Quality control in the food industry
HERSCHDOERFER, S.M.
Quality control in the food industry .- Londo,New York : Academic Press , 1968 .- 440 p. : ill. , 23 cm - Food science and technology .
BC_495 55/B Broché
INDUSTRIE ALIMENTAIRE/QUALITE/BOISSON/TRITEMENT
Quality control in the food industry .- Londo,New York : Academic Press , 1968 .- 440 p. : ill. , 23 cm - Food science and technology .
BC_495 55/B Broché
INDUSTRIE ALIMENTAIRE/QUALITE/BOISSON/TRITEMENT