Catalogue de la Bibliothèque de l'ENSA

Artificial intelligence for biology and agriculture (notice n° 29627)

détails MARC
000 -LEADER
fixed length control field 02392nam a2200217zi 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20171026035251.0
020 ## - ISBN
ISBN 978-94-010-6120-9
037 ## - SOURCE D'ACQUISITION
Cote BC_714 35
Forme de support Broché
040 ## - SOURCE DU CATALOGAGE
Origine cataloguage BC-ENSA
Langue du catalogage fre
041 ## - CODE DE LANGUE
Langue Anglais
080 ## - INDICE DE LA CLASSIFICATION DÉCIMALE UNIVERSELLE
Indice CDU 631:004.8
100 ## - VEDETTE PRINCIPALE - AUTEUR PRINCIPAL
Auteur PANIGRAHI, S.
245 ## - MENTION DU TITRE
Titre Artificial intelligence for biology and agriculture
260 ## - PUBLICATION, DIFFUSION, ETC. (ADRESSE BIBLIOGRAPHIQUE)
Lieu d'édition Dordrecht
Nom de l'éditeur Springer science
Année d'édition 1998
300 ## - DESCRIPTION MATÉRIELLE
Nombre de pages 262 p.
Illustration ill.
Format 25 cm
541 ## - NOTE SUR LA SOURCE IMMÉDIATE D'ACQUISITION
Méthode d'acquisition Achat National
562 ## - NOTE D'IDENTIFICATION DES EXEMPLAIRES ET VERSIONS
Numbre d' exemplaire 01 exemplaire
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Type document Ouvrage
520 ## - RÉSUMÉ, ETC.
Résumé This volume contains a total of thirteen papers covering a variety of AI topics ranging from computer vision and robotics to intelligent modeling, neural networks and fuzzy logic. There are two general articles on robotics and fuzzy logic. The article on robotics focuses on the application of robotics technology in plant production. The second article on fuzzy logic provides a general overview of the basics of fuzzy logic and a typical agricultural application of fuzzy logic. The article 'End effectors for tomato harvesting' enhances further the robotic research as applied to tomato harvesting. The application of computer vision techniques for different biological/agricultural applications, for example, length determination of cheese threads, recognition of plankton images and morphological identification of cotton fibers, depicts the complexity and heterogeneities of the problems and their solutions.The development of a real-time orange grading system in the article 'Video grading of oranges in real-time' further reports the capability of computer vision technology to meet the demand of high quality food products. The integration of neural network technology with computer vision and fuzzy logic for defect detection in eggs and identification of lettuce growth shows the power of hybridization of AI technologies to solve agricultural problems. Additional papers also focus on automated modeling of physiological processes during postharvest distribution of agricultural products, the applications of neural networks, fusion of AI technologies and three dimensional computer vision technologies for different problems ranging from botanical identification and cell migration analysis to food microstructure evaluation.
653 ## - DESCRIPTEUR LIBRE
Mots clés libres INTELLIGENCE ARTIFICIELLE/COMPUTER SCIENCE/AGRICULTURE/BIOLOGIE/EQUIPMENT/AUTOMATE
Exemplaires
statut de retrait Statut emplacement permanent Localisation actuelle Cote code à barre Koha type d'élément
    Bibliothèque Centrale Bibliothèque Centrale BC_714 35 BC_714 35 Ouvrage

Adresse: Ecole Nationale Supérieure Agronomique Hassen Badi - El Harrach Alger, Algérie

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