Food Security and Climate Change (notice n° 31872)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02186nam a2200217 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20201013131747.0 |
| 020 ## - ISBN | |
| ISBN | 978-1-119-18064-7 |
| 037 ## - SOURCE D'ACQUISITION | |
| Cote | BC_719 28 |
| Forme de support | Broché |
| 040 ## - SOURCE DU CATALOGAGE | |
| Origine cataloguage | BC-ENSA |
| Langue du catalogage | fre |
| 041 ## - CODE DE LANGUE | |
| Langue | Français |
| Langue du résumé | Anglais |
| 080 ## - INDICE DE LA CLASSIFICATION DÉCIMALE UNIVERSELLE | |
| Indice CDU | 551.583 |
| 100 ## - VEDETTE PRINCIPALE - AUTEUR PRINCIPAL | |
| Auteur | YADAV, Shyam Singh |
| 245 ## - MENTION DU TITRE | |
| Titre | Food Security and Climate Change |
| 260 ## - PUBLICATION, DIFFUSION, ETC. (ADRESSE BIBLIOGRAPHIQUE) | |
| Lieu d'édition | Etats-Unis |
| Nom de l'éditeur | Wiley-Blackwell |
| Année d'édition | 2018 |
| 300 ## - DESCRIPTION MATÉRIELLE | |
| Nombre de pages | 568 p. |
| Illustration | ill. |
| Format | 25 cm |
| 541 ## - NOTE SUR LA SOURCE IMMÉDIATE D'ACQUISITION | |
| Méthode d'acquisition | Achat National |
| 562 ## - NOTE D'IDENTIFICATION DES EXEMPLAIRES ET VERSIONS | |
| Numbre d' exemplaire | 01 exemplaire(s) |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Type document | Ouvrage |
| 520 ## - RÉSUMÉ, ETC. | |
| Résumé | This book looks at the current state of food security and climate change, discusses the issues that are affecting them, and the actions required to ensure there will be enough food for the future. By casting a much wider net than most previously published books-to include select novel approaches, techniques, genes from crop diverse genetic resources or relatives-it shows how agriculture may still be able to triumph over the very real threat of climate change. Food Security and Climate Change integrates various challenges posed by changing climate, increasing population, sustainability in crop productivity, demand for food grains to sustain food security, and the anticipated future need for nutritious quality foods. It looks at individual factors resulting from climate change, including rising carbon emission levels, increasing temperature, disruptions in rainfall patterns, drought, and their combined impact on planting environments, crop adaptation, production, and management. The role of plant genetic resources, breeding technologies of crops, biotechnologies, and integrated farm management and agronomic good practices are included, and demonstrate the significance of food grain production in achieving food security during climate change. Food Security and Climate Change is an excellent book for researchers, scientists, students, and policy makers involved in agricultural science and technology, as well as those concerned with the effects of climate change on our environment and the food industry. |
| 653 ## - DESCRIPTEUR LIBRE | |
| Mots clés libres | SECURITE ALMENTAIRE/CHANGEMENT CLIMATIQUE/ENVIRONNEMENT/ABRICULTURE/TECHNOLOGIE |
| statut de retrait | Statut | emplacement permanent | Localisation actuelle | emplacement rayonnages | Cote | code à barre | Koha type d'élément |
|---|---|---|---|---|---|---|---|
| Bibliothèque Centrale | Bibliothèque Centrale | Magasin 1 haut | BC_719 28 | BC_719 28 | Ouvrage |