WHISTLER, Roy L. <br/><br/>
Starch  : chemistry and technology  fundamental aspects 

 .- New York : Academic Press , 1965 
 .-  579 p. : ill. , 24 cm 
<br/><br/><label>Source: </label>BC_494 09/I  Broché 
<br/><br/><label>Sujet--Mots Clés Libres: </label>STARCH/DEVELOPPEMNT/PLANTE/CYCLOAMYLOSES