<![CDATA[Catalogue de la Bibliothéque Search for 'se,phr:"Developments in food sciences"']]>

<![CDATA[Catalogue de la Bibliothéque Search for 'se,phr:"Developments in food sciences"']]> http://catalogue.ensa.dz/cgi-bin/koha/opac-search.pl?q=ccl=se%2Cphr%3A%22Developments%20in%20food%20sciences%22&sort_by=pubdate_dsc&format=rss Search results for 'se,phr:"Developments in food sciences"' at Catalogue de la Bibliothéque 2 0 50 FAT sciece 1983 ISBN : http://catalogue.ensa.dz/cgi-bin/koha/opac-detail.pl?biblionumber=10921

Elsevier 1985 , Cote d'origine affectée par la BC : BC_626 51/1et 2 devient TA_383

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http://catalogue.ensa.dz/cgi-bin/koha/opac-detail.pl?biblionumber=10921 Progress in cereal chemistry and technology ISBN : http://catalogue.ensa.dz/cgi-bin/koha/opac-detail.pl?biblionumber=11070

Elsevier 1983 , Cote d'origine affectée par la BC : BC_625 47 devient TA_3889/1-

Place hold on Progress in cereal chemistry and technology

http://catalogue.ensa.dz/cgi-bin/koha/opac-detail.pl?biblionumber=11070