| 000 | 00558nam a2200181Ia 4500 | ||
|---|---|---|---|
| 008 | 160105s9999 xx 000 0 und d | ||
| 020 |
_a978-2-10-050810-5 _978-2-10-051 |
||
| 041 | _aeng | ||
| 110 | _aFood and Agriculture Organization of the United Nations. Food and Nutrition Division | ||
| 245 | _aFood quality and safety systems | ||
| 260 | _aRome | ||
| 260 | _c1998 | ||
| 300 | _btabl., graph. | ||
| 654 | _xQUALITE/PRODUIT ALIMENTAIRE/HYGIENE DES ALIMENTS/HACCP | ||
| 942 | _c09 | ||
| 994 | _a111715 | ||
| 999 |
_c11569 _d39567 |
||