| 000 | 01100nam a2200217zi 4500 | ||
|---|---|---|---|
| 999 |
_c29263 _d57261 |
||
| 005 | 20170119045719.0 | ||
| 020 | _a978-1-78064-280-2 | ||
| 037 |
_aBC_712 14 _fbroch |
||
| 040 |
_aBC-ENSA _bfre |
||
| 041 | _aang | ||
| 080 | _a635.21 | ||
| 100 | _aNAVARRE Roy | ||
| 245 |
_aThe Potato _bbotany, production and uses |
||
| 260 |
_aBoston _bCABI _c2014 |
||
| 300 |
_a370 p. _bill. , couv. ill. en coul. _c25 cm |
||
| 541 | _cACHN | ||
| 562 | _e 1 exemplaire(s) | ||
| 942 | _c09 | ||
| 520 | _aPotatoes are a staple crop around the world. Covering all aspects of botany, production and uses, this book presents a comprehensive discussion of the most important topics for potato researchers and professionals. It assesses the latest research on plant growth such as tuber development, water use and seed production, covers all aspects of pest management and reviews postharvest issues such as storage, global markets, and of course, nutritional value and flavour. | ||
| 653 | _aPOMME DE TERRE/CROISSANCE/PRODUCTION/MALADIE/UTILISATION/PARASITE/STOCKAGE | ||