Contribution à l'étude microbiologique et physicochimique d'un fromage artisanal algérien la "klila" (notice n° 11294)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00550nam a2200181Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 160105s9999 xx 000 0 und d |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | fre |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | TOUATI, Karima |
| 245 ## - TITLE STATEMENT | |
| Title | Contribution à l'étude microbiologique et physicochimique d'un fromage artisanal algérien la "klila" |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Date of publication, distribution, etc | 1990 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Other physical details | tabl., graph., réf. |
| 502 ## - DISSERTATION NOTE | |
| -- | Université de Constantine |
| 502 ## - DISSERTATION NOTE | |
| -- | 1990 |
| 654 ## - SUBJECT ADDED ENTRY--FACETED TOPICAL TERM | |
| General subdivision | ETUDE DE CAS/MICROBIOLOGIE/PHYSIQUE/CHIMIE/FROMAGE/ALGERIE |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Thèse - Mémoire |
| 994 ## - | |
| -- | 111437 |
| Withdrawn status | Lost status | Damaged status | Use restrictions | Not for loan | Home library | Current library | Cost, normal purchase price | Shelving control number | Total Checkouts | Total Renewals | Total Holds | Full call number | Barcode | Cost, replacement price | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Département de Technologie Alimentaire | Département de Technologie Alimentaire | 0.00 | TA_4272 | TA_4272 | 0.00 | Thèse - Mémoire |